BRAUCH, KEVIN

The ThirstyTraveller : Complete 1st Season

Montreal, PQ, Canada, Grasslands Entertainment. 2002. (ISBN: 1554445728) Boxed Set. Book, The Thirsty Traveler, hosted by Kevin Brauch. journey into the heart of the world's greatest wine, beer, and spirit producing regions. Each episode explores the land, people, production, companies, customs, traditions, food, and stories connected with the alcoholic beverage that a region is known for. Broadcast in Season one this set includes 12 Episodes on 3 discs [1] Scotland - Water of Life / The Sparkle of France / Black Gold- Irish Nectar/ Belgium - Beer Paradise [2] Kentucky - the Frontier Spirit/ Ontario - Ice Wine/ Mexico - Tequila Taco Bell/ Jamaican Rum Man [3] Japanese Sock'em to Ya Sake / Wine of the Valley- California/ Greece is the Word - Ouzo/ Newfoundland Screech and Iceberg Vodka. Language: English & French. Format 3 DVDs. NTSC Region 1. Runtime: 270 Mins. Near Fine.

Kalamos BooksProfessional seller

Book number: 042381

Catalogue: Greek Cooking & Food

Keywords: 1554445728 Drinks Alcohol Scotland Scotch Whisky Champagne France Ireland Stout Belgium Beer Greec Ouzo Kentucky Boubon Mexico Tequila Jamaica Rum Japan Sake California Wine Newfoundland Screech Wine & Spirits Ireland

DADDONA, CYNTHIA

A Greek Islands Destination Cooking Class

Santa Barbara, CA, CelebrateGreece. 2007, First Thus. Video Box. Book, (English language, no subtitles, 71 minutes ) Go to Greece and experience a wonderful Greek Islands Gourmet Cooking Class in the village of Thera on the island of Santorini. Follow our award-winning host and author, Cynthia Daddona as she and the professionals at our featured gourmet restaurant prepare a special multi-course gourmet dinner.Enjoy your Destination Cooking Class which includes everything from harvesting the herbs, learning the history of the foods and wines, preparing the courses and, finally, dining while enjoying the spectacular island views from the restaurant's outdoor terrace. Also, enjoy visiting this beautiful Greek Island's archaeological sites-to-see, the things-to-do, the culture and the warm people of the Mediterranean.DVD includes in-depth Culinary bonus scenes featuring Wines, Cheeses, Herbs, Produce, Meats, Breads and Cookies of the Greek Islands! [9 copies found in Worldcat]. New from Publisher.

Kalamos BooksProfessional seller

Book number: 045318

Catalogue: Greek Cooking & Food

Keywords: Greece Greek Food Cooking Recipes Santorini Santorini/Thera Dvd

GAVALAS, ELAINE

Secrets of Fat-Free Greek Cooking : Over 150 Low-Fat and Fat-Free, Traditional and Contemporary Recipes from Baklava to Moussaka (Secrets of Fat-Free Cooking Ser.)

New York, NY, U.S.A. Avery Publishing Group. 1998, 1st US Ed.. (ISBN: 0895298627) Soft cover. Book, Naturally low-fat, traditional Greek cooking uses simple, wholesome ingredients and is the perfect antidote to the American high-fat and high-calorie diet. Now chef and novice alike can learn how to make mouth-watering traditional Greek delights, using the latest fat-free cooking products and techniques. Includes complete nutritional analysis for each recipe and a glossary of commonly used ingredients" 152p, llus. index. Fine except for remainder mark. Near Fine.

Kalamos BooksProfessional seller

Book number: 042400

Catalogue: Greek Cooking & Food

Keywords: 0895298627 Cookery Greek Low Fat Diet Cooking Regional Ethnic Health Healing